Insect-associated microbes have complex interactions and can change across communities and environments. Microbiota inhabiting insects influence a wide range of ecologically-important traits, including their roles in nutrient provisioning and degrading plants. Microbes can be an important source of phenotypic plasticity in insects and are influenced by individual variation in the microbial community. Insect physiology, behavior, and ecology are influenced by individual variation in the microbial. Insects acquire microbes from the environment, which then undergo a gradual transition from free-living organisms to being. To witness additive effects in insects, it is necessary to investigate the interplay among microbial partners and their intra- and inter-kingdom interactions.
Insects acquire and transmit microbes within their environment, making them ideal vectors and potential beneficiaries of plant. Three ways in which microorganisms modulate insect behaviors via olfactory cues are summarized: supporting host nutrition and digestion, altering insect reproductive processes, and providing a favorable environment for bacterial symbionts. Insects housing large microbial communities provide a favorable environment for their bacterial symbionts by providing optimal pH within the gut. Some gut bacteria play a positive role in adapting pests to host plants, providing nutrition, aiding digestion, detoxification, and enhancing insect adaptation to heterogeneous environments.
In addition to the effects of volatiles, microorganisms could directly influence insect olfaction by altering the transmission process of the insect olfactory receptor. Understanding the interplay among microbial partners and their intra- and inter-kingdom interactions is crucial for understanding the microbial influences on insect behaviors and their downstream consequences on host health.
| Article | Description | Site |
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| Review Insects and microbes: best friends from the nursery | by E Chabanol · 2024 — Nutrition. Micro-organisms sometimes simply serve as food for insects, providing nutritional value as a protein source. Heat-killed micro-organisms were shown … | sciencedirect.com |
| Dynamics of Insect–Microbiome Interaction Influence Host … | by A Gupta · 2020 · Cited by 169 — Insects housing huge microbial communities provide a favorable environment to their bacterial symbionts by providing them with the optimal pH within the gut ( … | frontiersin.org |
| The pivotal roles of gut microbiota in insect plant … | by Y Zhang · 2023 · Cited by 55 — Some gut bacteria play a positive role in adapting pests to host plants, including providing nutrition, aiding digestion, detoxification, and … | nature.com |
📹 ‘Zombie’ Parasite Cordyceps Fungus Takes Over Insects Through Mind Control National Geographic
#NationalGeographic #Zombies #Cordyceps About National Geographic: National Geographic is the world’s premium destination …
What Is The Microbial Control Of Insects?
Microbial control of insects harnesses insect-specific pathogens and nematodes for biological pest management, offering several advantages over traditional chemical pesticides. The bacterium Bacillus thuringiensis (Bt) is the most widely used microbial pesticide, pivotal for large-scale implementations due to its larvicidal protein toxins. Resources such as "Microbial Control of Insect and Mite Pests: From Theory to Practice" provide insights into microbial agents and their applications across various crops.
Pest management strategies include inundative releases, augmentative methods, and classical biological control utilizing insect pathogens like Bacillus thuringiensis, Beauveria bassiana, and viruses. While biological pest control often focuses on natural predators and parasitoids, microbial pathogens are increasingly recognized for their role. These biopesticides effectively modify insect development and behavior. The practical usage of entomopathogenic microorganisms for pest control is documented, detailing the commercially available pathogens.
Chapters within the literature emphasize the significance of microbes in managing insects, mites, and ticks to enhance agricultural productivity and support human and animal health. Overall, the microbial approach represents a significant advancement in pest management, combining various pathogens, including nematodes, and reflecting ongoing developments in insect pathology and control methodologies.
What Is The Role Of Microbes In Pest Control?
Bacillus thuringiensis (Bt) is the most prevalent microbial pesticide, with various strains producing distinct proteins targeting specific insect larvae. This review highlights the dual roles of microbes—bacteria, fungi, viruses, and protozoa—in biological pest control, noting both their benefits and drawbacks. It emphasizes how diverse microorganisms enhance plant health, functional traits, and indirect defenses against pest insects.
Microbial bio-pesticides are effective agents in pest management strategies, with ongoing research identifying new bacterial species and novel modes of action. This chapter details the insecticidal properties of microorganisms, their production methods, and developmental processes.
Over the decades since the 1960s, the application of microorganisms as biological control agents (BCAs) has evolved, leading to increased attention on symbiotic microorganisms for pest management. Classical biological control involves introducing foreign microbial pathogens for long-term suppression of non-native insect pests. Microbial agents specifically target pests, fostering beneficial insect survival on treated crops. Cyanobacteria also play a role in pest control by producing bioactive compounds against fungi. Furthermore, beneficial microbes enhance the performance of mass-reared insects in autocidal programs.
Microbial pest control offers a sustainable alternative to chemical insecticides, minimizing environmental and public health risks associated with chemical use and addressing pest resistance issues. The efficacy of entomopathogenic microorganisms (EM) underscores their ecological relevance; these agents can establish in pest populations, providing continual pest management across generations. Overall, the contribution of beneficial microorganisms to pest control is significant in developing effective, eco-friendly strategies.
How Do You Control Insects Biologically?
Biological control of pest insects leverages natural enemies, employing methods to enhance their impact through three primary strategies: conservation of existing natural enemies, introduction of new natural enemies for permanent establishment, and periodic mass rearing and release of these natural agents. There are four fundamental approaches to biological control: conservation, importation, temporary augmentation, and the use of microbial pesticides.
Conservation aims to protect and optimize existing predator or parasitoid populations, while importation entails introducing foreign organisms to stabilize pest management. Augmentation involves boosting natural enemy populations for immediate pest suppression, and microbial pesticides consist of pathogens that target pests specifically.
Classical biological control, often known as biocontrol, utilizes living organisms such as insects, mites, or fungi to combat pest populations, aiming for environmentally sustainable management. The benefits of this method include minimizing chemical pesticide use and promoting ecological balance. Recent advancements also explore the role of volatile organic compounds and damage-associated molecular patterns in eliciting plant immunity.
The ultimate goal is to sustainably suppress pest populations while mitigating environmental and health impacts associated with conventional pesticide application. Consequently, the biological control framework utilizes strategies rooted in conservation efforts, the careful selection of natural enemy species for import and introduction, and innovative augmentation techniques to ensure the longevity and efficiency of pest management programs.
In this context, biological control represents a critical tool for sustainable agriculture, enhancing the resilience of cultivation systems against a backdrop of increasing pest resistance to chemical controls.
Do Bacteria Affect Insects?
Different strains of Wolbachia bacteria infect various animals, including mosquitos, butterflies, and fruit flies, manipulating their hosts' reproduction and development to enhance their own populations. Insects often establish long-term mutualistic relationships with bacteria, which profoundly impact their physiology. This paper reviews how fungi, bacteria, and viruses influence insect olfaction through various mechanisms, including the volatiles they emit and host-induced changes in their own olfactory signals.
A diverse community of microbes—encompassing bacteria, archaea, fungi, viruses, and protozoa—plays significant roles in insect life histories, with microbial symbiosis offering phenotypic plasticity influencing insect behavior, physiology, and ecology. Most insects harbor heritable endosymbiotic bacteria that can form mutualistic relationships or, conversely, adversely affect their hosts. Bacterial acquisition marks the beginning of microbial symbiosis, leading to adaptations for survivability and transmission within the gut.
Insects inhabit various niches, forming relationships with microbes that can vary from mutualism to pathogenicity. This review highlights the influence of microbial volatiles on insect behavior and the essential nutrients insects derive from bacteria, facilitating access to diverse food sources and promoting species diversification. Recent studies suggest gut bacteria not only impact insect-plant interactions but can alter pest biology, influencing nutrient acquisition and immune responses to beneficial versus pathogenic microbes. Such interactions are crucial for insect survival, with symbiotic microbes being indispensable to numerous insect species. The complex interplay between insects and their microbial symbionts shapes various aspects of insect biology, including communication and ecological interactions, showcasing the critical roles these microorganisms play in the insect world.
What Is The Symbiosis Between Microbes And Insects?
Microbial symbiosis plays a significant role in the lives of insects, as many species harbor symbiotic microorganisms within their gut, body cavity, and cells. The acquisition of bacteria marks the beginning of this symbiotic relationship, followed by bacterial adaptation to the insect gut environment, which aids in sustenance and intergenerational transmission. This review analyzes the commonalities and differences between symbiotic microorganisms and insect genes, suggesting that insect-bacterial symbioses can facilitate faster adaptation to environmental changes.
It highlights insect behaviors connected to commensal and mutualistic microbes and examines four key subjects: the coexistence mechanisms of host and microbes, microbial contributions to insect nutrition and defense, and overall interactions. In these interactions, bacteria are identified as symbionts while insects serve as hosts, with symbionts primarily comprising bacteria, archaea, and fungi. The relationships between insects and endosymbiotic bacteria are robust and long-lasting, significantly impacting global food production and ecological dynamics.
Moreover, these bacteria assist insects in critical functions such as digestion, energy and vitamin production, and immune system development. The dependence of various insect species on their mutualistic microbial symbionts for proper growth and health is well-documented. Certain grain pest beetles exemplify the nutritional benefits provided by symbiotic associations, aiding in their ecological adaptability. The Department of Insect Symbiosis conducts research to understand how insects adjust to challenging environments, emphasizing the importance of their microbial partners in survival and fitness. Overall, microbial symbiosis is integral to the biology and diversification of insects, particularly among herbivorous species.
What Role Do Microbes Play In Insect Digestion?
The insect gut microbiota significantly influences digestion and nutrient absorption, playing essential roles in amino acid provision, protein digestion via peptidase expression, and the production of hexamerin, which serves as an amino acid reserve for metamorphosis. The primary function of gut bacteria includes essential nutrient provisioning, followed by digestion and detoxification. Insects rely on gut microbiota for various physiological processes, including detoxification, development, and immunity against pathogens.
The distinctive environments in insect guts favor microbial colonization, wherein diverse symbiotic species provide numerous advantages, enhancing nutrient metabolism, food digestion, and waste excretion. A considerable portion of insects, estimated at 10 percent, exploit specialized diets aided by these microbial communities. The intricate interplay between feeding behavior and nutrient processing is critical for optimal nutrition. Among these microbial inhabitants, bacteria, fungi, archaea, and protozoa constitute the gut microbiome, which actively contributes to host health and resilience.
Significant research highlights the pivotal roles of insect gut microbiota in enhancing digestion, detoxifying harmful substances, and supporting the immune system. These microbes are essential for breaking down complex macromolecules in food, thus facilitating absorption of simpler nutrients. Consequently, understanding the symbiotic relationships within insect gut ecosystems remains crucial for comprehending insect physiology and utilizing this knowledge in agricultural and ecological applications. The review of the microbiota's functions provides insights into its contributions, including enhancing insecticide resistance and improving digestion efficiencies, emphasizing the integral nature of these microbial communities in insect health and survival.
How Are Bacteria Used To Combat Insect Pests?
Insect-killing bacteria release toxins during infection to target their hosts. This mini-review discusses how various microorganisms enhance plant fitness, functional traits, and indirect defenses against pest insects, providing avenues for improved biological pest control practices. Genetic and molecular studies reveal that certain bacteria can survive insect immune responses using strategies like RNA interference. While Bt crops are known for minimal impact on non-target insects, a new genetically modified crop variety has been introduced for pest control.
Only a limited range of bacterial species act as insect pathogens while many coexist with insects in mutualistic relationships. This review categorizes insect pests alongside their corresponding bacterial insecticides and examines the significance and mechanisms of bacterial pesticides. Molecular techniques highlight the diverse microbiota associated with insects. Plants employ multiple defense strategies against herbivores, including the mass rearing and releasing of sterile male insects with symbiotic microorganisms.
Probiotics, such as those derived from bacteria, enhance pest control efforts. Bio-pesticides, sourced from viruses, bacteria, and fungi, are increasingly recognized for their sustainability, non-toxic properties, and targeted action. Bacillus thuringiensis sub-species kurstaki remains a widely used biopesticide for managing crop and forest pests, while the bacterium Photorhabdus luminescens delivers lethal toxins like 'Makes caterpillars floppy 1' (Mcf1) to decimate insect larvae. With their specific actions against insect pests and beneficial effects on plant pathogens, bacterial biopesticides offer a promising solution for sustainable agriculture.
What Role Do Microbes Play?
Microbes are essential for human health, aiding digestion, protecting against infections, and supporting reproductive health. Surprisingly, microbial cells outnumber human cells by a factor of 10 to 1. Rather than solely targeting harmful microbes, it’s crucial to maintain beneficial ones. Historically, bacteria have caused numerous human deaths due to diseases like cholera and tuberculosis. However, they also provide essential services, such as participating in biogeochemical cycles like carbon and nitrogen fixation. Microbes break down organic matter from various sources and help generate oxygen, playing a critical role in the health of ecosystems and the balance of the environment.
Alterations in the microbial community, particularly in the gut, significantly affect human health and can be linked to various ailments. The human microbiome is crucial for proper digestion and energy storage, while imbalances can lead to health issues. Microbial life decomposes dead organisms and waste, facilitating nutrient cycling essential for plant health. Microbes are also vital for making elements like nitrogen available to other life forms on the planet.
In addition, microbes are utilized in research, agriculture, and have applications in biological warfare and bioterrorism. They serve as model organisms in biology, showcasing their versatility and importance. Understanding the roles of these microorganisms is an ongoing area of scientific inquiry, highlighting their fundamental contributions to both human health and environmental sustainability. Without microbes, life on Earth would be drastically altered, emphasizing their critical position in maintaining ecological balance.
How Do Microbes Affect Digestion?
Bacteria in the human body play a critical role in converting undigested fiber into valuable chemicals and producing essential molecules from dietary raw materials. Lactobacillus, commonly found in foods like yogurt and pickles, is part of the diverse gut microbiome, which significantly influences various aspects of health, including maturation, immune system development, metabolism, and production of vital biocompounds. Gut bacteria are indispensable for human health, contributing essential nutrients, synthesizing vitamin K, aiding cellulose digestion, and promoting angiogenesis.
The gut microbiome, composed of trillions of bacteria, viruses, and fungi, is pivotal for digestion, metabolism, and inflammation regulation. In infancy, it develops the gut immune system, while in adulthood, it helps maintain that system. Most gut microbes reside in the large intestine, indicating that food structures that are less digestible by the small intestine will have a greater impact on the microbiota.
The human gut microbiota complements mammalian enzymes in the liver, possessing a unique metabolic repertoire that aids digestion and supports the immune system. Beneficial gut bacteria help destroy harmful microorganisms and generate vitamins like K, folate, and short-chain fatty acids from the breakdown of complex carbohydrates and dietary fibers that human cells are unable to digest.
This interaction between humans and their gut bacteria is so vital that the microbiome is often regarded as an additional digestive organ. It facilitates the breakdown of food molecules, synthesizes essential vitamins, and acts as a protective barrier against diseases. The gut microbiome’s influence extends beyond digestion, affecting energy balance and potentially even mood, illustrating its fundamental role in overall health and well-being. Maintaining a healthy gut microbiome is crucial for optimal health.
Do Insects Get Infected?
Insects can indeed suffer from diseases, including fungal and viral infections, similar to humans, although their immune systems are quite effective at combating such threats. Insects may encounter various pathogens, including protozoa, bacteria, viruses, and helminths like tapeworms and roundworms. When faced with bacterial invasions through wounds, insect blood cells quickly mobilize to surround and eliminate the pathogens. While insect bites can occasionally be harmful—sometimes injecting formic acid or other substances that elicit adverse reactions—most bites are generally harmless.
Unlike humans, insects do not develop acquired immunity; they can get sick without developing resistance to specific strains of illness. Notable infections include Cordyceps fungi, which can alter the behavior of infected insects like ants, promoting the spread of the fungus. Despite the potential for insect-borne diseases, such as those transmitted by mosquitoes, ticks, and fleas, large populations of insects are typically necessary for effective transmission of pathogens. Research has revealed that some viruses can infect insects, including those resistant to specific viral strains.
Emerging infectious diseases from insects are an increasing concern, yet they should not be studied independently. Insect viruses, known as insect-specific viruses (ISVs), infect insects but do not replicate in vertebrates. Diseases like Lyme disease and the West Nile virus highlight the public health concerns of insect-transmitted infections across regions, affecting both locals and travelers.
📹 How Honey Can Fight Deadly Bacteria
Believe it or not, that cute bear bottle has serious bacteria fighting power—but how does it work? Join Hank Green for a new …
PSA- only use medical grade honey! When I was a second year podiatry student in a Large hospital I was in line to work up the first patient of the day. As I was walking from the office to his room I could smell the patient before I saw him. When I got there I asked him what he was dressing the wound with. “I was using medihoney but I couldn’t make my appointment last week so I used some Manuka honey from my shelf.” Well it caused him to have gas gangrene with, you guessed it a clostridium infection. He ended up loosing his entire lower leg because of that infection.:{ Morale of the story always use medical grade honey on wounds.
I’m also a beekeeper (family has been beekeeping for 3 generations), and on the side I do pest control. And this comment section… I really love how theirs a more focus on bees and entomology, don’t get me wrong. Yes we are in the stages of a massive colony breakdown (I lost 150 hives last year to CCD caused by harmful and aggressive pesticides, and another 75 to the extreme cold in the pacific NW which can be attributed to climate change.) and we’re all grateful to the awareness that it being spread. But I have seen so many people In one breath say “save the bees! Support your local beekeeper! You need to be more environmentally conscious!” And then turn around with a can of raid and destroy a native hive or ground nest because it’s not neatly packed in a box, and their all self righteous. Wasps and Hornets are part of this eco system too, and they have their place. I relocate the hives I capture if I can. Those areas you just riddled with the insect equivalent of a biochemical bomb are places where my bees go too, just, be mindful of what your putting into the ecosystem. It has consequences you cannot even imagine. If your having problems with a hive try hiring a pest control professional who (if it’s an option, some hives you just cannot relocate because their in the walls or something) is able to not use pesticides, and if theirs a honeybee swarm, call your local beekeeper or beekeeping Guild, they’ll be more than happy to handle it.
But! A lot of what is sold in the grocery store as “honey” really isn’t. If your honey is nice and clear, it has been highly filtered. Technically, if the pollen has been filtered out, the product no longer fits the definition of “honey”. Worse yet, they pasteurize it – not only is pasteurization totally unnecessary, it destroys the health promoting enzymes. Then, they cut it with high fructose corn syrup. The best source for honey is from local beekeepers. Raw, right from the hive, with bits of comb and what-not still included. Failing that, next best would be a health food store. Again, look for local if at all possible. Locally produced honey will have local pollens and can actually reduce allergies! But RAW honey is most important whether it is local or not.
Good information, I once had third degree burns on my hand. I had blisters and my skin came off around my fingers. I believe around the forth day after I started to use raw bee honey because I remembered honey was supposed to be good for burns. I can testify that my hand looks the same as my other hand that I was lucky that it healed well.
Too bad most of the “honey” sold in stores is just honey flavored corn syrup. I’m fortunate to live in the midwest where beekeepers are almost everywhere, I can get fresh REAL honey fairly easily during the spring and summer. Local honey is truly the greatest, not only because of the amazing flavor, but it’s produced from the same pollens that cause your seasonal allergies. If you suffer from seasonal allergies eating local honey will definitely help you out.
I have used honey 3 times for bacterial infections. The worst one was a severe infected cyst just under my jaw, the whole side of my face was swollen with tooth and ear ache. I was in the hospital for 5 days on iv antibiotics and steroids. I still had the infected cyst when I went home. I filled a plastic spoon with honey, and smeared and held up the honey to the cyst for 15 minutes then splashed it with water in the shower. The pus from the infection started pouring out and I had to keep swishing it down the drain, when I brushed my teeth the pus ran out into the basin. For the rest of the day I used paper towel Kleenex was too small. The wound was completely cleaned out from infection and then healed.
In the Quran there is a chapter named the bees and talked about the hidden story behind that. One of the amazing verse says (And your Lord inspired to the bee, “Take for yourself among the mountains, houses (i.e., hives), and among the trees and (in) that which they construct. Then eat from all the fruits and follow the ways of your Lord laid down (for you).” There emerges from their bellies a drink, varying in colors, in which there is healing for people. Indeed in that is a sign for a people who give thought.
The scientific/explanation part is flawless. I just wish there’s more in terms of advice and application in/for the real world. In the beginning I was unsure if the dude wanted me to have it part of my diet or have it apply on wounds or scratches. When he said “eat” in the end I thought, “Oh, alright.” But all that explaining to only have the bottom line ‘eat’? I don’t know sounds lacking. Incidentally, this is kind of why I get put off with the academe sometimes. Everything is either facts and theories but there’s not even examples to cite in real life. But let’s not end it on a negative note. Bees are awesome and we should protect them at all costs.
We use Manuka honey on our horses for wounds. Our BIG guy had a stick stuck in about 15″ inches in an upwards direction from the bottom of his chest toward his neck . It was approximately 2″ in diameter and left a big hole when we pulled it out. Another one had a 6′ triangular flap of skin hanging off his chest. Both healed up very quickly and you now have to look very hard to see where it was. Put a generous amount on the wounds, and kept re-applying as necessary. And what really surprised me was there were no flies or other insects that were attracted to it. It may be expensive, but it’s worth its weight in gold when it comes to healing.
It’s 2020, and last I was aware of, there still has NEVER been a confirmed case of botulism poisoning caused by ingesting honey by an infant. Spores can be present in the honey, but spores are also found in many other foods in their inactive state. Honey has been given a bad rap in this case. If I am wrong please let me know of the spcific case and documentation so I may correct my thinking. I’ve kept bees for the last 20 years and there have been many challanges, this being one of them.
A few years ago i went to a really out of the way place in Egypt to give some free first aid training. We had all the books and modern knowledge and I guess in that knowledge felt self righteous. When i asked .a group how do you treat a burn they said “put honey on it” – ” oh no” i said “you do this blah blah blah”. Little did i know how correct they were. The honey protected the burn from becoming infected. I also asked how to treat a bleeding wound, their answer- pour coffee granules on it!! I was shocked at this utter lack of knowledge and common sense until i found out that coffee granules act as a very powerful coagulant!! In our quest to move forward we often ignore our knowledge from the past!
Eventhough I am a diabetic I do eat honey on toast every once in a while. It’s so good mixed with my homemade peanut or almond butter. Dietitians all over will cringe knowing that I eat it but I have lowered my A1C from a 12 to a 6.5 and lost 71 pounds during the last year. I will always have an addiction to sugar, which includes honey and real maple syrup. I wish honey would come in smaller bottles.
I used to be almost guaranteed to have two sinus infections/common colds per year. Several years ago I started putting honey in every cup of my coffee because I like it. Haven’t had a cold since then, even though everyone else in my household has had several. The many scratches and scrapes on the thin old skin of my hands and arms building trailers never get infected, even in a somewhat dirty environment.
I’ve spent the last 5 years being sent away with ineffective and unwanted antibiotics for debilitating illness including a skin full of open sores. I probably don’t need to explain the toll that took on my mental health with the confusion of so many lies being told in spite of the hippocratic oath being supposedly enforceable law. Thank you so much for this article, it confirms what I hoped was true and helped me understand how, so finally I can see a future for myself. Take care and keep up the awesome work. :)xo
I haven’t used cold meds in like 10 years. I just use Raw Lavender flax seed bags for my head. Which is a natural anti-inflammatory and its so strong it goes right up the nose and my ears. Then have green tea with local honey or lavender tea with local honey. Works great for me at least. It was my best alternative because I have a bad reaction to cold meds.
“And thy Lord has inspired the bee, saying, ‘Make thou houses in the hills and in the trees and in the trellises which they build. Then eat of every kind of fruit, and follow the ways of thy Lord that have been made easy for thee.’ There comes forth from their bellies a drink of varying hues. Therein is cure for men. Surely, in that is a Sign for a people who reflect.” -Quran: Surah al-Nahl, the Chapter of the Bee: verses 69-70
Honey is surprisingly good for you, and oddly enough in my experience can help with weight loss. Probably something about aiding with digestive tract health due to it’s antiseptic properties. All I know is that was eaten by our ancestors and to me that is an indication that it should be a part of our diet.
Really good vid! Thank you. Only thing that needed touching on, is the fact that most supermarket honey is NOT raw, not even “pure honey”. Once honey is pasteurized it can kill off those amazing powerful enzymes with the heat that goes into the pasteurizing process. If you purchase honey, you must look for 2 things: A. Must he Raw honey B. Must be organic That will ensure you are taking the pure honey which the bee’s intended. Straight from the hive, not messed about with!
As a beekeeper I can say there is another bonus, and that is switching to pure honey from sugar helps you lose weight. Main reason, you don’t need as much to sweeten your food/drink. There is also the fact that eating honey helps with allergies. Now I know some people fight this but, honey forces the body to create the properties needed to stop allergic reactions. The kicker is that you want to stick to the locally sourced honey to ensure the desired effect.
I had a hunch honey may Kill Tinea fungus. I found your article and the science made sense confirmed thank you. I placed honey in rubber wetsuite shoe then my foot and 4 hours later Tinea was dead foot healed. I have been wasting years on creams that took 2 -4 weeks to work. Yes washed out shoe ready for the beach.
I first heard about it from a cowboy, who is also a good horse trainer, and was training one of ours. He told us that he’d been using honey on cuts that horses get, and they get cut fairly frequently — and he was really amazed at how well it works. Just pack it into the cut. I have seen cuts on horses that one’s fist can fit into. So I can tell you, if a cowboy thinks it’s worthwhile to use on horses then you can count on it being so, and it will work just as well on humans.
And your Lord inspired to the bee, “Prepare for thyself dwellings in mountains and in trees, and in what (men) may build (for thee by way of hives) Then eat from all the fruits and follow the ways of your Lord laid down (for you).” There emerges from their bellies a drink, varying in colors, in which there is healing for people. Indeed in that is a sign for a people who give thought. Quran 16:69/70
I’m curious, does the science suggest that consuming honey actually has any anti-bacterial effect? I can’t imagine a human would consume enough honey for it to make much of a difference when ingested? Wouldn’t dehydrating effect only really be effective if the honey present at a certain critical mass? For example putting a spoon of honey on a wound seems likely to be able to fight bacteria forming on the wound but by the time you spread it on toast or put it in your tea, ingest it, and dilute it in your stomach, does it really do anything?
And your Lord inspired to the bee, “Take for yourself among the mountains, houses, and among the trees and (in) that which they construct. Then eat from all the fruits and follow the ways of your Lord laid down (for you).” There emerges from their bellies a drink, varying in colors, in which there is healing for people. Indeed in that is a sign for a people who give thought. ~Holy Qur’an Chapter 16, Verses 68-69. Qur’an : According to the Muslims final revelation of Almighty Allah (God) which was revealed upon Prophet of Islam, 1443 years ago and is preserved till now.
And your Lord inspired to the bee, “Take for yourself among the mountains, houses, and among the trees and (in) that which they construct. Then eat from all the fruits and follow the ways of your Lord laid down (for you).” There emerges from their bellies a drink, varying in colors, in which there is healing for people. Indeed in that is a sign for a people who give thought. Quran (16/68-69)
And your Lord inspired the (HONEY) bees: “Make ˹your˺ homes in the mountains, the trees, and in what people construct, and feed from ˹the flower of˺ any fruit ˹you please˺ and follow the ways your Lord has made easy for you.” From their bellies comes forth liquid of varying colours, IN WHICH THERE IS HEALING FOR PEOPLE. Surely in this is a sign for those who reflect. 16.69
68. And your Lord inspired the bees, saying: “Take you habitations in the mountains and in the trees and in what they erect. 69. “Then, eat of all fruits, and follow the ways of your Lord made easy (for you).” There comes forth from their bellies, a drink of varying colour wherein is healing for men. Verily, in this is indeed a sign for people who think. Qur’aan Chapter Nahl (The Bee), verses 68-69. Highly recomend anyone to search an english translation article of this chapter of the Qur’an. A book revealed to a man in the desert 1400 years ago, containing miracles people only today are discovering and are yet to discover.
The Quran mentioned Honey anti-bacterial properties and generally as a cure and healing against sickness 1450 years ago :: Chap 16 The Bee 68. And your Lord inspired the bee: “Set up hives in the mountains, and in the trees, and in what they construct.” 69. Then eat of all the fruits, and go along the pathways of your Lord, with precision. From their bellies emerges a fluid of diverse colors, containing healing for the people. Surely in this is a sign for people who reflect.
I’ve been wondering how to keep boiled and filtered tapwater stored, without stagnant bacteria forming in it. Maybe putting some honey in the water. Don’t want to use anything else chemical preservation or purifying tablets. Definitely have local beekeepers. I’m glad people like that hobby, to on top sell the honey.
“And thy Lord has inspired the bee, saying, ‘Make thou houses in the hills and in the trees and in the trellises which they build. Then eat of every kind of fruit, and follow the ways of thy Lord that have been made easy for thee.’ There comes forth from their bellies a drink of varying hues. Therein is cure for men. Surely, in that is a Sign for a people who reflect.” Quran Surah 16, verse 69-70
Quran verse 16:69: “And thy Lord has inspired the bee, saying, ‘Make thou houses in the hills and in the trees and in the trellises which they build. Then eat of every kind of fruit, and follow the ways of thy Lord that have been made easy for thee.’ There comes forth from their bellies a drink of varying hues. Therein is cure for men. Surely, in that is a Sign for a people who reflect.”
I have an uncle who had this HORRIBLE infection on his leg from a surgical pin The infection has taken part of his thy muscle so he cant walk at all He refuses to take antibiotics because he doesn’t want to take medication because apparently its addictive My family is stupid tho so ill tell him to use manuka honey so he can at least get some antibiotics in him
{يَخْرُجُ مِن بُطُونِهَا شَرَابٌ مُّخْتَلِفٌ أَلْوَانُهُ فِيهِ شِفَاءٌ لِّلنَّاسِ ۗ إِنَّ فِي ذَٰلِكَ لَآيَةً لِّقَوْمٍ يَتَفَكَّرُونَ} النحل: ” There comes forth from their bellies, a drink of varying colour wherein is healing for men. Verily, in this is indeed a sign for people who think.” Qur’an (honeybees:69)
Not really as most honey you can buy is significantly mixed with regular sugar to make it cheap wich makes it loose most of its properties, second is that indigesting it does basically nothing to the body as it gets treated as any food. In regards to making medecines of the molecules however it is something that may be useful and is used, but more of a fungae treatment. I:e it is basically the same as eating whatever such as garlek, whiskey, howling at the moon..wich does nothing at all since home remedies do not work.
Rarest honey varieties in the world 🌎🐝 1 – Hallucinogenic Honey – Himalayan Mountains (Rhododendron Flower) 2 – Manuka Honey – New Zealand, Australia (Manuka Flowers) 3 – Pitcairn Honey, Pitcairn (Pacific Islands) 4 – Spicy 🌶️ Euphorbia Honey, Morocco 5 – Litchi Fruit Honey, China 6 – Eucalyptus Honey, Australia Let me know which ones I missed!
The oldest trick in the book! It was only after Gallen of Greece that we really started to expand on the collection of herbal remedies and other solutions to age-old problems – instead of just slapping honey on everything and wrapping it up in a bandage. I use propolis and beeswax mixed with shea butter, coconut, and rose geranium essential oil as a face balm and soother for crusty skin and scabs.
I wonder how Manuka honey compares to regular honey from a scientific standpoint? Supposedly the real high-grade stuff from NZ & Australia ; honey gathered from Manuka flowers, has more potent anti-bacterial & anti-biotic properties than regular honey. There are different marketed grades of Manuka honey. I’m genuinely curious whether the more expensive grades are worth the price. It has a very unique taste.